Zucchini Bread

2 C grated zucchini          
3 eggs (or 3 T ground flax seed + 6 T hot water) 
2 C flour           
1 1/2 C sugar          
1 t vanilla         
1 t salt    
1/3 C oil          
2/3 C applesauce          
1 T cinnamon           
1 t baking soda         
1/2 t baking powder     
1/2 C nuts

Combine zucchini, eggs, oil, sugar, and vanilla.  Blend.  Add dry ingredients.  Fold in nuts.  Bake in lightly greased floured loaf pans 40 min