Crisps and cobblers

5 cored apples, each cut into 8 wedges
           
1/4 cup all-purpose flour                  
1/3 cup rolled oats
1/3 cup firmly packed brown sugar             
3  T cinnamon                  
 1/4 teaspoon ground nutmeg               

1 1/2 T butter (to make this vegan: use Earth Balance fake butter, or applesauce)
4 tablespoons apple juice (or just use lots more butter)

Lay apples in baking dish.  Stir dry ingredients, cut in butter, stir in apple juice.  Sprinkle over top of apples.  Bake at 350 for 15 min or so.  I double the topping and add walnuts.